Office of Agricultural Affairs – Foreign Agricultural Affairs
Embassy of the United States of America in Indonesia

Search USDA Indonesia GAIN Reports

Global Agricultural Information Network (GAIN) Reports

In order to provide agricultural market intelligence, insight, and analysis of interest to exporters of U.S. agriculture, USDA Indonesia generates 21 scheduled public Global Agricultural Information Network (GAIN) reports annually. 

Besides the scheduled GAIN reports, USDA Indonesia also generates time-critical public voluntary GAIN reports regarding important policy or market changes that is not covered by or as the extension of the scheduled GAIN reports.

Other Reports

Recent Reports

Indonesia Notifies Draft Regulation on International Cooperation on Halal Product Assurance

December 29, 2021
ID2021-0048 On December 1, 2021, the Indonesian Ministry of Religious Affairs notified draft regulation G/TBT/N/IDN/139 to the WTO TBT Committee. The comment deadline on the measure regarding International Cooperation on Halal Product Assurance is January 29, 2022. Comments can be sent to Indonesia’s TBT Enquiry Point at [email protected] and [email protected],

Update on Indonesia Halal Regulations

December 18, 2021
ID2021-0045 Following the issuance of Government Regulation No. 39/2021, which is an implementing regulation of Law 33/2014 on Halal Product Assurance, the Government of Indonesia (GOI) published five implementing regulations. This report provides an overview of the five regulations and their potential implications for Indonesia’s trading partners.

Indonesia Notifies Draft Decree on Products Mandatory to be Halal Certified

July 13, 2021
ID2021-0031 On July 2, 2021, Indonesia notified a draft Decree of The Minister of Religious Affairs of Indonesia Number __ of 2021 regarding Types of Products and Consumer Goods Products Mandatory to be Halal Certified to the WTO TBT Committee as G/TBT/N/IDN/134. The comment deadline is August 31, 2021. Comments can be sent to Indonesia’s TBT Enquiry Point at [email protected] and [email protected]. This report contains an unofficial translation of the draft Decree.

Indonesia Halal Overview 

April 8, 2021
ID2021-0017 This report provides an overview of relevant regulations, decrees, and standards related to halal certification and the implementation of Indonesia’s 2014 Halal Law. A 5-year phase-in period for the mandatory certification of food, beverages, meat, and poultry began on October 17, 2019 and will end on October 17, 2024. After that date, all food, beverages, meat, and poultry must be marketed according to the 2014 Halal Law. However, many details related to the implementation remain uncertain.

Guide to Re-selling Containerized Cargo After Arrival

August 11, 2020
ID2020-0017 - This report provides an overview of the general procedures for re-selling containerized cargo after arrival to Indonesia. The specific requirements for any particular shipment may differ from the procedures outlined in the report. Exporters are advised to work closely with their importer or agent to ensure all Customs requirements are met.

GOI Issues New Implementing Regulation on Halal Product Assurance

June 15, 2019
ID2019-2452 President Joko Widodo has signed Government Regulation No. 31/2019 regarding provisions for implementing Indonesia’s 2014 Halal Product Assurance Law.  This regulation is the first of several expected implementing regulations related to the 2014 law.  Key provisions include the role of the Halal Product Assurance Organizing Agency (BPJPH) in coordinating and cooperating with Government of Indonesia (GOI) Ministries, Agencies and, the Indonesian Ulama Council (MUI), the accreditation process for domestic and international halal certifiers and guidelines for the Halal Product Process.

GOI Issues New Implementing Regulation on Halal Product Assurance

June 14, 2019
ID2019-2451 President Joko Widodo has signed Government Regulation No. 31/2019 regarding provisions for implementing Indonesia’s 2014 Halal Product Assurance Law.  This regulation is the first of several expected implementing regulations related to the 2014 law.  Key provisions include the role of the Halal Product Assurance Organizing Agency (BPJPH) in coordinating and cooperating with Government of Indonesia (GOI) Ministries, Agencies and, the Indonesian Ulama Council (MUI), the accreditation process for domestic and international halal certifiers and guidelines for the Halal Product Process.

Retail Product Registration Guide for Imported Food and Beverages

June 29, 2018
ID2018-1818 - The Government of Indonesia (GOI) requires all food and beverage products in retail packaging and food additives to obtain a distribution authorization from The National Agency for Drug and Food Control (BPOM) before entering retail market. This report provides a general overview of the registration process and requirements.