ID2024-0039 – Published on November 5, 2024
As FAS Jakarta previously reported, the Government of Indonesia granted an extension until, “no later than October 17, 2026” for imported food and beverage products to come into compliance with Indonesia’s mandatory halal certification requirements. This allows most U.S. food and beverage products to be exported to Indonesia without halal certification during the length of the extension. The exception is meat, meat products, and dairy products, which remain subject to halal certification requirements under a separate law. Based on conversations with Indonesia’s halal product assurance authority (BPJPH), FAS Jakarta anticipates the extension will likely be granted for the full two years. In addition, the previous requirement to get halal certificates apostilled was removed, saving U.S. exporters an onerous and bureaucratic step. Please note some of the guidance within this report is based on information gathered informally and may be subject to change.
